This week's news, insights and inspiration for the global bioeconomy community
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Hey everyone

 

Shhh... have you heard the exciting news? Today we announce the launch of Bio Innovations Midwest. The new event in Omaha, Nebraska is dedicated to driving the growth of biomanufacturing in the Midwest. Check it out here or contact paul@worldbiomarkets for more information.

 

Kicking things off we have a great feature story to help those who are looking for #biobased gifts for this Holiday season.

 

We hope that you have enjoyed the videos from our friends at #leaf over recent weeks. Today's final episode looks at how innovation can be scaled.

 

Last but certainly not least, a busy newsroom that includes #biobased jackets, the future of the #mycelium market, a world's first #biofuel achievement and more.

FEATURE STORY

The circular and biobased Christmas gift guide

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Food, travel, lighting, and gifts over three days of Christmas festivities can have a hefty carbon footprint. A typical consumer can end up hitting 5.5% of their total yearly emissions in this short period. This last-minute gift guide will inspire more eco-friendly gifting choices as we approach the festive season. 

>> Read the article

FEATURE VIDEO

Leaf's Take on Innovation to Bring Sustainable Solutions at Scale

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Today we are sharing the last video from Leaf, in which Viviane Serpa Muller highlights Leaf’s ability to bring innovative solutions at scale, complying with its partners’ processes and constraints.

 

Check out the previous episodes if you missed them! 


Click here to find out how Leaf can help you bring innovations at scale or send Viviane a message at v.serpamuller@leaf.lesaffre.com

NEWSROOM

Europe mycelium market to hit $1.14B by 2028, report says

According to a recent report by ResearchAndMarkets, the increasing demand for natural ingredients and flavors in the food industry is a significant driver of demand, contributing to overall market growth.
>> Read more

NEWSROOM

Gulfstream pioneers transatlantic flight with biofuel

Gulfstream successfully completed the world’s first trans-Atlantic flight using a 100% SAF which was composed of 100% Hydroprocessed Esters and Fatty Acids (HEFA). 
>> Read more

NEWSROOM

Neste and Mitsui develop biobased food packaging for CO-OP Japan

Neste RE, made entirely from bio-based raw materials, is used as a feedstock for polymers. Mitsui Chemicals and Prime Polymer process this into renewable polypropylene which is then transformed into food packaging for CO-OP.
>> Read more

READS OF THE WEEK

From bitter orange to sweet harvest: The bioeconomy success of Wang Som Sa village in Thailand

Amid a hike in cooking gas prices, Nigerian households take to biofuel cooking

What’s Next For The U.S. Bioeconomy? Defining It

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